Ahora también en Pozuelo de Alarcón Bakery & Coffee

Tu nuevo rincón favorito para saborear y disfrutar de nuestros productos sin gluten

100% NATURAL.
Without gluten.

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Bambasía Bakery

Well, we have created it, and we have endowed it with life, passion, suffering, challenges..., and thus, from the first moment, we have made an effort to offer you the best gluten-free products, made in a artisan way and with the best raw materials.

From savory products (pizzas, empanadas, Creole dumplings, sandwiches, paninis, quiches, etc.), to the best traditional pastries, all accompanied with incredible coffees, chocolates, natural juices or even smoothies, gluten-free of course.

Long-fermented breads, made with sourdough corn, rice, chickpeas, buckwheat, sorghum, teff, millet, flax, chia, hemp, etc. or special, nutritious breads with a very high fiber and fatty acid content.

Let's imagine a unique space where the term gluten free would come to life, where anyone could enjoy the best traditional products, made by hand and without worrying about whether or not they contained gluten.

Well, we have created it, and we have endowed it with life, passion, suffering, challenges..., and thus, from the first moment, we have made an effort to offer you the best gluten-free products, made in a artisan way and with the best raw materials.

From savory products (pizzas, empanadas, Creole dumplings, sandwiches, paninis, quiches, etc.), to the best traditional pastries, all accompanied with incredible coffees, chocolates, natural juices or even smoothies, gluten-free of course.